Steps to Prepare Any-night-of-the-week Brad's lobster, ahi tuna, and smoked salmon sushi roll - Logo collection for you

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We hope you got benefit from reading it, now let's go back to brad's lobster, ahi tuna, and smoked salmon sushi roll recipe. To cook brad's lobster, ahi tuna, and smoked salmon sushi roll you only need 12 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Brad's lobster, ahi tuna, and smoked salmon sushi roll:

1. Use 2 cups of prepared sushi rice, chilled.
2. Use 1 of Maine lobster, deshelled and chopped.
3. Provide 1 of avocado, peel and slice thin lengthwise.
4. Use sheets of Nori.
5. Prepare 1 of ahi tuna filet, sliced thin.
6. You need of Cold smoked salmon, sliced thin.
7. Use of Black caviar.
8. Prepare of Garnishes.
9. Get slice of Lemon.
10. Use of Wasabi.
11. Prepare of Soy sauce.
12. Use of Pickled ginger.

Steps to make Brad's lobster, ahi tuna, and smoked salmon sushi roll:

1. Lay a sheet of nori on a cutting board. Spread rice out evenly. Leave a little bare nori on 1 long edge..
2. Lay out avocado and lobster inside. Run your hand under water and barely moisten the bare edge of the nori..
3. Roll up tight..
4. Top with tuna slices, salmon slices, and caviar. Garnish with lemon..
5. Serve immediately with soy, Wasabi, and ginger. Enjoy..

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